2-8 oz cool whip
1 big box vanilla pudding
1 small box vanilla pudding
Box of graham crackers (I prefer cinnamon)
1-2 jars of milk chocolate frosting (I use 1 1/2)
Directions
Make the pudding using the directions on the box. Mix the cool whip with the pudding. Layer the graham crackers and mixture above. Start and end with graham crackers. Melt frosting in microwave for 45 seconds. Stir and pour over the top. Refrigerate for 4 hours and enjoy!
No comments:
Post a Comment