Directions
Look up Memphis dry rub online--make up one from a combination of recipes--blend it so its easy to rub. Cut frozen racks of rib into half racks and rub liberally and wrap tightly with aluminum foil. Bake at 400 degrees for 4 hours (Line the oven bottom with aluminum foil). Do not bother to preheat. Gently and carefully unwrap use tongs to transfer rubs to grill on low heat baste with your choice BBQ sauce or just more dry rub.
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